Happy spring! I am looking forward to warmer temperatures and a little more color around here!
I cut the ends off a couple radishes, a carrot, and a piece of celery. I decided to make little notches in the carrot to make it look like a little flower. I also made a few cuts in one of the radishes to make a flower. (I remember my mom used to cut them like this for fancy dinners!)
Then I got out some bright, spring-colored paint to dip our stamps in.
I can’t wait for our paint to dry so we can hang up our spring creations!
This was my first try with vegetable stamping. Have you ever tried it with the kids?