Comments on: Dinner Recipe: Quick and Easy Salmon Patties

By: OneMommy

OneMommy — Fri, 01 May 2020 03:37:31 +0000

In reply to Pottery Girls. You're right! The bones are a great source of calcium, and I know many people leave them in, as I said in the recipe. I just prefer to remove them.

By: Pottery Girls

Pottery Girls — Sun, 29 Mar 2020 22:04:47 +0000

The bones in canned salmon are soft enough to break up as you mix the ingredients, and they are full of calcium. No need to remove them.

By: OneMommy

OneMommy — Fri, 18 Jul 2014 20:42:52 +0000

In reply to Natasha in Oz. Hope you enjoy it as much as we do! Thanks for pinning!

By: Natasha in Oz

Natasha in Oz — Wed, 16 Jul 2014 21:44:56 +0000

I just pinned this-what a delicious recipe! Thanks for sharing at the Say G’Day Saturday linky party.

Best wishes,
Natasha in Oz

By: OneMommy

OneMommy — Wed, 16 Jul 2014 12:55:01 +0000

In reply to Adrian. My MIL makes them with flour and cornmeal instead of the crackers, too. :)

By: Adrian

Adrian — Sun, 13 Jul 2014 12:33:07 +0000

Oh man, these remind me of my childhood! My parents used a flour/cornmeal combination and added one egg per can of salmon instead of the crackers though. I will have to give these a try:)